Gourmet
December, 2002

IN THEIR PRIME BEEF VS. BUFFALO

Some of us cite bacon as a reason for not being a vegetarian; for others, it's something more extravagant, like a prime rib roast (also known as standing rib roast). Just look at it: After all, there's a real Henry VIII air about it that is perfect for the holiday groaning board. Two of the best things about a prime rib roast are that it's readily available-you can find it at any supermarket or butcher shop-and blessedly consistent in taste and texture. Once you've cooked one, you'll feel like an expert, adding yet another no-fail crowd pleaser to your entertaining-at-home repertoire. However, if you are trying to avoid too much animal fat but still crave red meat, consider making a buffalo rib roast instead. …It's not as available and the quality can vary. We loved the roast we ordered from Wild Idea Buffalo Company (866-658-6137; wildideabuffalo.com), but their herds are small so supplies are limited……

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