Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe

Arthur Contrestano shares his Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe using Wild Idea Buffalo Short Ribs.

Buffalo Kabobs

Summer is here & it’s time to grill.  You’ll love this easy to prepare and grill Buffalo Kabobs recipe.  The key is to have a few no-fuss ingredients on hand. If you do not have these ingredients, they are readily available at your local grocery store.  Buffalo Kabobs make a beautiful plate and tastes delicious!  Vegetables are suggestions, so feel free to change to the vegetables you like or have on hand. (Makes 4 servings)

Grilled Jerk Buffalo Ribs

This recipe will work for both short ribs and back ribs with a little adjustment, which is noted below. You may want to double this recipe as seconds are often requested.

Hot Dog Days of Summer

No matter how you like to top your dog, the key ingredient is still the hot dog itself. So, fire up the grill and spread out your favorite toppings. 

Chili Spiced Uncut Short Ribs with Tangy Mop

We had a pre-fathers day celebration at the ranch last weekend; it was loaded with children’s laughter, proud parents, beaming grandparents and great food. Our guests brought sides and dessert, (a great way to throw a party) and I was on the Buffalo Ribs. Not just any ribs - but uncut buffalo short ribs, measuring at about 1 foot square, these make for a very impressive presentation.  The kids thought they were cool and experience has taught me that if you can please a child - you’ve nailed it. My preparation is as follows. I use a foil steaming method for this recipe, which is great for hot summer months, when you want a hot meal, but a cool house.
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