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Southwest Buffalo Meatloaf 2 lbs.

Looking for a delicious, healthy meal to serve your family?  You've got to try our Bake & Eat Southwest Meatloaf.  This is true comfort food that is oven ready and will bring smiles to everyone's face, including the cooks!  Loaded with Tillamook cheddar cheese, green chilis, and Mexican seasonings for a real south of the border taste.  Super convenient & easy to cook.  Just thaw, place in a loaf pan, and bake for 50 minutes! 

2 lb. package.


  1. Preheat oven to 425 degrees
  2. Form into a loaf shape and place on a baking sheet or in a loaf pan (6x8)
  3. Place meatloaf in pre-heated oven and bake for 50 minutes uncovered
  4. Remove meatloaf from oven and drain pan juices into a sauce pan (there will be about 2/3 cup of juices), cover the meatloaf with foil and let it rest 
  5. Thicken juices with a little cornstarch slurry for a gravy. Serve over meatloaf.

Ingredients: 100% Grass-Fed Buffalo, Tillamook Cheddar Cheese, Tomato, Onion, Green Chili Peppers, Eggs, Sea Salt, Garlic, Cumin,  Chili Powder, Black Pepper, Coriander.

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