Carne Asada

Our all NEW, pre-cut, pre-marinated steak strips are ready-to-cook for Carne Asada, so you can create delicious Mexican style meals in minutes! We start with our premium steak cuts from the New York, Top Sirloin, Ribeye, Tenderloin & Sirloin, and hand cut them into steak strips. This is followed by a 48-hour marinade in tomatillos, lime, cilantro, and seasonings to maximize Carne Asada flavor. Sold in 1-pound packages. 

*To use: Place marinated steak strips in a bowl and allow to rest at room temperature for 1 to 2 hours. Drain excess marinade from the bowl and pat strips down with a paper towel to remove excess moisture before cooking.

Ingredients: 100% Grass-Fed Buffalo, Organic Lime Juice, Tomatillos, Organic Olive Oil, Organic Minced Garlic, Sea Salt, Organic Cilantro, Organic Cumin, Organic Cardamom