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Round Heel Steak 12 oz.

This cut is a favorite of Jill's: loaded with flavor, it comes from the most tender part of the primal round.  A hidden cut that only skilled artisan butchers are aware of. We've cut it into a 12 oz. portion, making it a perfect dinner for two option. Marinade is optional.  Rub with a little olive oil, salt and pepper and grill or pan sear. Available as a 12 oz. steak. 

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