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Our Summer Sausage is smoked and fermented in the traditional style creating full flavor, tangy deliciousness. It’s great to have on hand for sandwiches, picnics, or as a quick appetizer to serve for any occasion. Trust us, your taste buds will thank you.
Packages are unsliced in 10 oz. chubs.
Ingredients: 100% Grass-fed Buffalo, Sea Salt, Dextrose, Organic Black Pepper, Cultured Celery Powder, Organic: Coriander, Pure Cane Sugar, Garlic Powder, Lactic Acid Starter Culture, Nutmeg, Allspice, Ginger. Encased in an artificial casing.
Recipes for this item:Brats, Sausages & Hot Dogs
We’ve taken this coveted chef's favorite, hand cut them into 4oz. petite steaks, rubbed them with olive oil, and seasoned them with Jill’s special sea salt herb rub to maximize flavor and tenderness. Simply remove the steaks from the package and grill over a high heat for 2 minutes each side for a perfect medium rare. A delightful and light, summer time meal for two!
Ingredients: 100% Grass-fed Buffalo, Organic: olive oil, sea salt, lemon juice, black pepper, sage, thyme, rosemary, garlic & onion powder.