Steaks
Carne Asada
Mexican seasonings with citrus and tomatillos is one of my favorite combinations of flavors. They also pair so nicely with the grass-fed buffalo meat!
Butter Basted Bone-In-Ribeyes
Customer recipe: Garlic & Herb Butter Basted Bison Ribeyes. A celebration dinner made for officially retiring from the army (it’s the end of an era!)
Grilled Bison Ribeye
A special recipe that pairs our grass-fed buffalo ribeye steak with a rich and creamy gorgonzola-port sauce. A complete pleasure for the palate!
Curried Bison Steaks
Curried Bison Steaks with Nectarine Salsa makes an elegant, modern meal. It is also paleo, keto and carnivore diet friendly!
Mexican Style Bison Steaks
Grill our Mexican-Style New York Bison Steaks for a mild spicy, savory dish. A perfect recipe for those that love to grill!
Butter Basted Tenderloin Steaks
Butter basted bison tenderloin steaks with a honey-fig glaze, sprinkeled with blue cheese is absolutely decadent!
Grilled Jerk Bison Steak
We've used our Teres Major Filet in this recipe, but any or our prime bison steaks would work! Accompany with fresh grilled Pineapple for a tropical twist!
Tenderloin Tip Kabobs
A wonderful go-to appetizer for your next gathering! Modify the vegetables based on what you like or what’s available.
Chislic
Chislic is a South Dakota variation of fried steak tips. It’s a menu staple in pool halls and pubs. Served with Blue Cheese dressing, hot sauce and fresh veggies!
Grilled Steak Burgers
This sliced bison steak burger is as good as it looks! Topped of with my new rendition of Harissa Sauce makes it even better!
Bison Tenderloin Pho
When you are looking for a simple, delicious meal, and want a fancy outcome, this recipe will do the trick! Aromatics + grass-fed bison tenderloin! Win, win!
Sensational Steak Salads
Here are a couple of salad recipes you'll want to keep on file, along with great vinaigrettes. So fresh, so easy, and so good!