Steaks

Mexican Style Grilled New York Steaks

Take your next grilled steak south of the border with Mexican seasonings! The added zing of spice, on our 100% grass-...
Steaks

Tenderloin Tip Kabobs

A wonderful go-to appetizer for your next gathering! Modify the vegetables based on what you like or what’s available. Cherry tomatoes when in season would be a good addition. 
Steaks

Chislic

Chislic, is a South Dakota variation of fried steak tips. It’s a menu staple in pool halls and pubs. Served with Blue Cheese dressing, hot sauce and fresh veggies, and warrants the accompaniment of a cold beer.
Steaks

Grilled Steak Burgers with Harissa Mayonnaise

Living in the country, an hour away from the closest grocery, I often substitute ingredients in recipes, which can sometimes lead to a whole new recipe. My rendition of Harissa Sauce is one of those recipes. It’s my new favorite sauce and although it is terrific on everything (including a spoon).
Steaks

Faux Bison Tenderloin (Round Heel Steak)

This isn’t really a recipe, just a preparation technique.  Don’t let your diners see the first 3 steps.  Tell your diners that the main course will be Bison Tenderloin.  
Steaks

Pho (Fuh)

This is so good, you will crave it!
Steaks

Buffalo Steak with Blistered Tomato Sauce

Many food items can stand on their own, but sometimes you hit a trifecta, where the equal balance of each emulsifies with the other and creates a party in your mouth. You are going to love this dish. Simple. Delicious. And... easy. 
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