Buffalo Cooking Instructions
Bison Roasts, Ribs & Stew Meat - Basic Cooking Instructions
Our roasts and ribs harken back to images of Sunday suppers past…only better. These flavorful cuts are great in marinades, recipes that call for slow cooking, roasting, and grilling.
Ground Bison - Basic Cooking Instructions
Our naturally lean Ground Buffalo is a healthy, delicious staple for all of your favorite ground meat dishes! You can literally go wild: grill, sear, bake, broil or sauté.
Bison Steak - Basic Cooking Instructions
Because Wild Idea Buffalo steaks are naturally lean, we recommend that you cook them no more than medium. I have broken the cooking suggestions down per cut, followed by grilling/searing instructions.