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Bison Stroganoff

Comfort food gets a whole lot better when using Wild Idea's 100% grass fed bison meat! This recipe is a family favorite, but it’s also worthy of company.

Bison & Broccoli Stir Fry

A classic restaurant dish that’s super easy to whip together in your own kitchen, and, it will be better, and better for you!

Quick & Easy Bison Chile

This is a cheater version of my Prairie Harvest Green Chile Stew. It makes a great bowl of chile, but is also great as a bse to create other delicious meals!

Bison Chorizo & Potatoes

Chorizo & Potatoes is a traditional Mexican dish (Papas con Chorizo) that is super easy to make, and so delicious!

Basic Cooking Instructions: Bison Steak

The ingredients of Wild Idea Buffalo Meat are simple: fresh water, native grass and sunshine, producing a naturally delicious, healthy, and sustainable red meat. 

Carne Asada

One of my favorite combinations of flavors, and it pairs so nicely with the grass-fed buffalo meat.

Bacon Wrapped Stuffed Bison Burgers

If you are looking to up your burger game, you just might want to give these a try!

Everything I know About Cooking Bison Ribs

Ribs are enjoyed year around, but with the grilling season in full swing, I have received a few questions recently on the preparation of them.

The Ultimate Italian Salad

What happens when you mix your favorite Italian Salads together and throw in Buffalo Italian Sausage...? You get the Ultimate Italian Salad! 

Bison Tenderloin Roast

For that special occasion, when only the best will do!

Bison & Zucchini Meatballs

These delicious meatballs are a great way to use up your summer bounty of zucchini.

Lengua Ranchera

Tongue is a tough muscle since it’s used nearly constantly by the buffalo, but with a little extra attention and cooking time, it can become one of the most tender and flavorful cuts the animal has to offer.
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