Sovereign Warrior Bison Jerky - Aegean Mediterranean Style
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The Aegean begins with Regenerative Organic Certified® bison from Wild Idea Buffalo*, whose regenerative land care and humane harvest practices set the highest standard of meat on the planet.
We honor this exceptional bison with simple, organic ingredients, including Regenerative Organic Certified® Kalamata olives and Greek extra virgin olive oil. Bright Mediterranean herbs, fresh lemon, and olive-rich depth come together without soy or added sweeteners, letting the meat lead. The Aegean is at home on a well-curated charcuterie board or fueling life on the move, delivering clean, high-protein nourishment without compromise.
Check out Jill O'Brien's recipes with bison jerky at the center highlighting this collaboration.
Ingredients: 100% Grass-Fed Organic Bison*, Organic Kalamata Olives* (Organic Olives, Water, Sea Salt, Organic Kosher Wine Vinegar), Organic Extra Virgin Olive Oil*, Purified Water, Organic Red Wine Vinegar, Organic Lemon Juice, Ancient Sea Salt, Organic Garlic, Organic Black Pepper*, Organic Granulated Garlic, Organic Oregano Leaf*, Organic Lemon Zest, Organic Parsley, Organic Red Chili Flakes, Organic Dried Thyme
*Regenerative Organic Certified
On The Go Prairie Protein
Jerky should be the cleanest thing in your pack, not a sugar bomb in disguise. Every Sovereign Warrior bag is a full serving of grass-fed bison with 25 to 37 grams of protein. It's shelf-stable for the trail, the truck, the tree stand, or the drive to practice. Throw a bag in your pack and go.
Raised by Wild Idea, Crafted by Sovereign Warrior
Sovereign Warrior is a woman-owned, founder-led jerky company in Darby, Montana, and its founder Yasmeen holds the same line we do: no feedlots, no shortcuts, no compromises. She chose Wild Idea bison because the way an animal lives, and the way it dies, shows up in the meat. Every batch is sliced, marinated, and dried by hand. Every bag honors the animal and the prairie it came from.
