Buffalo grazing in a field

Food & Wine: "A Modern Day Bison Primer"

Jun 15, 2017

Our mission of prairie restoration and field harvesting was recently highlighted in a Food & Wine article by Caroline Abels and Civil Eats titled, A Modern Bison Primer - read the full article here.

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100% grass-fed and field harvested buffalo brisket sandwich

Bundles

100% grass-fed and field harvested ground buffalo dakota tacos

Ground & Burgers

100% grass-fed and field harvested pan seared bison ribeye steak with chard on a white plate

Steaks

100% grass fed and field harvested bison chuck roast slow roasted in gravy and plated on top of potatoes and carrots on a white plate

Roasts, Ribs & Stew Meat