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100% grass fed and field harvested seared buffalo tenderloin filet with asparagus on a grey plate with a fork and knife

Filet

$44.00

100% grass-fed and field harvested bison heart with stewed tomatoes on top of egg noodles

Heart

$39.00

100% grass-fed and field harvested buffalo kidney in a black skillet with crostini and red wine

Kidney

$15.00

100% grass-fed and field harvested bison liver tacos with homemade pico de gallo

Liver

$15.00

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Cover of book "Nourishment: What Animals Can Teach us About Rediscovering our Nutritional Wisdom" by Fred Provenza

Nourishment

$16.00 $24.95

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