These are the cuts we’d keep for ourselves.
Every harvest, there are cuts that catch a rancher’s eye. The ones you know are going to be something special before they ever reach the table.
For Labor Day, we gathered those favorites into one box.
The Rancher’s Reserve is a collection of our best cuts of 100% grass-fed, grass-finished buffalo, chosen for the person who appreciates what makes an exceptional cut worth bringing to the table.
From rich ribeyes and bone-in ribeyes to tender filets and teres major, this is buffalo at its best. We’ve even included ground sirloin and hot dogs for some diversity without compromising quality or flavor.
What's Included
- (2) Ribeye (10 oz.)
- (2) Bone-In Ribeye (16 oz.)
- (2) Filet (8 oz.)
- (2) Petite Filet (5 oz.)
- (1) Teres Major Filet (8 oz.)
- (2) Ground Sirloin (1 lb.)
- (1) Hot Dogs (1 lb.)
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