Questions? Feedback? powered by Olark live chat software
Free shipping on orders over $250

Flat-Iron Steak 8 oz.

We carefully fillet our flat irons from the upper shoulder blade of the primal chuck.  The flat iron has recently become a favorite on restaurant menus due to its high quality and flavor. The flat iron steak is what many chefs consider a best-kept secret of steak cuts.

8 oz. steak

Recipes for this product:

Shop Bundles

Customer Reviews

Based on 6 reviews Write a review

Related Items