Buffalo Boneless Prime Rib Roast
Sold Out
Unbeatable for taste and tenderness. Similar to the Buffalo Prime Rib, but de-boned to suit your specific cooking needs. The prime rib is cut from the primal rib of the bison. Available as a 5 lb., 7 lb. or 8.5 lb. roast and we recommend 8-10 ounces per person.
This product ships for free!
Recipe for this product:
Buffalo Prime Rib Roast with Cranberry Port Sauce
Customer Reviews
Related Items
English Roast 1.5 lbs.
$30.00
After many requests for smaller-sized roasts, we are now offering a 1½ pound, Petite English Cut Roast. This cut is from the Chuck Shoulder, which is loaded with flavor. Jill has recommended cooking techniques to ensure you have great success. Leftovers (if there are any) make a tasty sandwich for the next day. Available in a 1.5 lb. package.
Recipes for this product:
Sirloin Tip Roast 3 lbs.
$50.00
The Sirloin Tip Roast is a fantastic, flavorful cut that when prepared correctly becomes Prime Rib tender! Check out our cooking video or one of our featured recipes below. This cut comes form the round primal and is incredibly versatile. Available as a 3 lb. roast.
Recipes for this product:
Chuck Roast 3 lbs.
$48.00
This versatile roast is loaded with flavor, making it a regular on the dinner table at the ranch. The chuck roast is cut from the Chuck Primal and is best when braised. Great for pot roasts, BBQ, Carne Asada or slow cook first and then cut and grill for steaks. Available as a 3 lb. roast.
As seen on:
© 2021 Wild Idea Buffalo.
