Prime Rib Roast
Prime Rib Roast Prime Rib Roast

Prime Rib Roast


Unbeatable for taste and tenderness. This cut is similar to the Buffalo Prime Rib, but is de-boned to suit your specific cooking needs. The prime rib is cut from the primal rib of the bison. We recommend an 8-10 oz. serving per person.

Available as a 5 lb. or 8 lb. roast.

Recommended recipes: 

Cut :

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