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Bone-In Ribeye Steak (Cowboy Steak) 16 oz.

The Ribeye Cap and bone add the extra richness to this classic cut. Our Bone-In Ribeye makes for a perfect presentation, and luckily they aren’t just for cowboys. Our Bone-In Ribeye was a featured winner of the 2012 Cooking Light Artisan Products Award. Available as a 16 oz. steak.

Bison Steak - Basic Cooking Instructions

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