Cooking with Jill: How to Braise a Buffalo Chuck Roast
In this video, Jill will step you through her techniques using apple cider as your braising liquid to create two wonderful meals!
In this video, Jill will step you through her techniques using apple cider as your braising liquid to create two wonderful meals!
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I just followed your recipe Jill for cooking the chuck Roast and it was perfect! Had a dinner party for family that had not ever tasted Buffalo! All were beyond impressed and loved it!! Time to order more chuck roasts and impress the next group!!
Jill, thought you might need a good chuckle! My husband finally made this roast and said he was going to use this recipe. Fast forward , I came home to the very strong smell of vinegar . He told me the recipe called for Apple cider vinegar. My comment was okay….🤷🏻♀️ The roast was delicious!!!. Days later I looked at that recipe and it said Apple Cider , not vinegar! 😂😂😂😂😂. Of course I would not suggest this swap. Roast was perfect, did not taste like vinegar, but the vegetables did! LOL.
Yum! Perfect for roasting during our last spring blizzard!