Recipes
Buffalo Style Tacos
There are many ways to put a taco together and I have tried to stay mostly authentically true. I like a little grease on the outside and a nice balance of simple ingredients on the inside. So good!
Buffalo Curry
The flavors in curry can take you to faraway places right in your own kitchen. This super easy recipe will have you on a culinary journey in a snap! Approved by Dan & Jill.
North African Meat Sauce with Saffron Couscous
Recently, a chef friend of mine sent me a recipe she came across in the New York Times. She did a riff on it using Wild Idea Buffalo meat and said that it was fabulous!
Pressure Cooker Tongue
Kathleen Hall shares how she likes to cook her Wild Idea Buffalo Tongue!
Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe
Arthur Contrestano shares his Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe using Wild Idea Buffalo Short Ribs.
Jamaican Jerk Burger with Grilled Pineapple and Harissa Mayonnaise
May is National Burger Month and this is my entry! Difficult? Not too bad, if you are organized. Make again? Yes. Messy to eat? Yes. Delicious? Yes!
Buffalo Pho
This is so good, you will crave it!
Buffalo Beans
Recently, a customer (thank you Suzanne) sent me a recipe for cowboy beans. It was a recipe that I was very familiar with as a kid – which we called “Hamburger Beans”. It was often dinner, or served as a side dish during outdoor cookouts.
Bison & Pasta Bake
A great make ahead dish that can be frozen and popped in the oven at any time. Approved by my grandkids, who are two and five years old! Honest deliciousness!
Buffalo Minestrone Soup
You’re going to love, love, love this recipe! Seriously, you’ll make the recipe with the intention of freezing some for a quick and easy meal, but… you may find that it will disappear before you have the chance to freeze it.
5 Pounds - 5 Recipes
Like many of you, we are all cooking a lot more at home. In trying to keep up with our workload and to keep all parties energized and satiated, Jilian asked if I would please make meals to feed our crew.
Layered Nachos
Meaty, cheesy and loaded with veggies. And, because it's layered, there’s goodness in every bite!