Recipes
North African Meat Sauce
Recently, a chef friend of mine sent me this recipe using Wild Idea Buffalo meat and said that it was fabulous! I made small changes, and loved it!
Pressure Cooker Tongue
Customer recipe: Kathleen Hall shares how to cook a Wild Idea Buffalo Tongue, in a pressure cooker! The results are tender and delicious.
Buffalo Short-Ribs
Customer, Arthur Contrestano shares his Buffalo Short-Ribs with Red Potatoes & Broccoli Rabe using Wild Idea Buffalo Short Ribs.
Jamaican Jerk Burger
Jamaican Jerk Burger made with our grass-fed bison & topped with Harrissa Mayonnaise and grilled pineapple! A bit messy, but so good!
Bison Tenderloin Pho
When you are looking for a simple, delicious meal, and want a fancy outcome, this recipe will do the trick! Aromatics + grass-fed bison tenderloin! Win, win!
Buffalo Beans
This recipe is one that I was very familiar with as a kid, which we called “Hamburger Beans”. It was often dinner, or served as a side dish.
Bison & Pasta Bake
A great make ahead dish that can be refrigerated or frozen, and popped in the oven at any time. Approved by my grandkids!
Buffalo Minestrone Soup
You’re going to love, love, love this recipe! Seriously, you’ll make the recipe, with the intention of freezing some for later use, but it may disappear before...
5 Pounds - 5 Recipes
Our 5# Ground Bison is great for making up weekly meals ahead of time, so you are lined out for the week! 5# = 5 recipes, with video testimonial!
Layered Nachos
Meaty, cheesy and loaded with veggies. And, because it's layered, there’s goodness in every bite! Great for game-day or any day!
Buffalo Chorizo Quesadillas
Cook up a little south of the boarder flavor from your own kitchen with this must-make-recipe! Great for casual family dinners, or for parties!
Pizza Meatballs with Pesto Pasta
The perfect comfort food, as well as a delicious, healthy meal! All of your favorite pizza flavors in a meatball, complimented with pesto pasta!